MEAL TIMES & MENUS FOR PAT O’BRYAN “UnSeminar IV”

November 9-12, 2007 
 

*All guests will need to make reservations for all meals with Katy Baldwin by Friday, November 2, 2007 at 5:00PM. Guests will give credit card number and all payment of meals will be taken care of prior to Friday, November 9th. Katy can be reached via email at katy@vintagevillas.com or 512.220.0183 directly. 
 
 
 

Friday, November 9, 2007: 
 

Breakfast: 7:00AM-9:00AM

Country Style Breakfast Buffet $10.00/person

Vintage Villas Dining Room located

in the South Texas Villa

(Same building as Hotel Registration)

*Hotel Guests can bill breakfast to their room

 

Lunch: 1:00P-2:00PM

Lunch- Deli Buffet-  $14.95

 

Dinner: 7:00P-8:00PM

Branding Iron Barbecue

An Array of Greens with Grated Carrots,
Tomatoes, Bell Peppers
& Ranch Buttermilk Dressing
Broccoli Crisp Salad with Water Chestnuts,
Bell Peppers & Crumbled Bacon
Sweet~n~Sour Vinaigrette Coleslaw
Smoked Beef Brisket, Barbecue Chicken Breast
& Grilled Sausage in Spicy Barbecue Sauce
Cinnamon Apple Spiced Baked Beans
Mild Jalapeno Corn Bread and Butter

$25.95 per person


 

Saturday, November 10, 2007: 
 

Breakfast: 8:00AM-9:00AM

Country Style Breakfast Buffet $10.00/person

Vintage Villas Dining Room located

in the South Texas Villa


 

Lunch: 1:00PM-2:30PM

Lunch- Deli Buffet- $14.95

Dinner: 7:00P-8:00PM

South of the Border

Avocado Taco Salad: Variety of Greens,
Diced Avocados, Tortilla Strips, Black Olives, Red Bell Peppers, Pico de Gallo, Roasted Corn,
Jalapeño Jack Cheese & Chipotle Ranch Dressing
Tortilla Chips with Con Queso
Hickory Grilled Beef & Chicken Fajitas
Sautéed with Bell Peppers & Onions
Served with Guacamole, Sour Cream,
House Specialty Salsa,Grated Cheeses & Warm Flour Tortillas
Spanish Rice & Borracho Beans

$25.95 per person

 

Sunday, November 11, 2007: 
 

Breakfast: 8:00AM-9:00AM

Country Style Breakfast Buffet $10.00/person

Vintage Villas Dining Room located

in the South Texas Villa

(Same building as Hotel Registration)


 

Lunch: 1:00P-2:30PM

Salmon & London Broil Duo

Marinated London Broil Finished in a Madeira
Wine Sauce Paired with Basil Crusted Salmon Fillet
Topped with a Fresh Mango Relish served
With Cous Cous & Sautéed Seasonal Vegetables

$26.95 per person


 

Monday, November 12, 2007: 
 

Breakfast: 8:00AM-9:00AM

Country Style Breakfast Buffet $10.00/person

Vintage Villas Dining Room located

in the South Texas Villa

(Same building as Hotel Registration)

*Hotel Guests can bill breakfast to their room

*Non-Hotel Guests must make reservations with Katy Baldwin by

Friday, November 2, 2007 at 5:00 PM.